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Update on the Kruger National Park Restaurants


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Subsequent to the resolution of the dispute that existed between South African National Parks (SANParks) and Ringgold, the company that managed the restaurants in the Kruger National Park (KNP)’s Satara, Olifants and Letaba rest camps, SANParks has appointed one of the companies that are currently managing other restaurants in the park to manage these three facilities on temporary basis for the next six months while the tender process to find new operators is being undertaken.

The restaurant facilities at Letaba, Satara and Olifants rest camps will be operational as follows:

Letaba operational by 13 December 2017
Satara operational by 14 December 2017
Olifants operational by 15 December 2017

“All of our accommodations are equipped with kitchen and braai facilities should visitors to the three rest camps wish to self-cater. We thank you for your patience during this time and we do apologise to our visitors for the current inconvenience that was caused over the last couple of months”, said the SANParks Managing Executive: Tourism Development and Marketing, Hapiloe Sello.

Jeanette Briedenhann
Jeanette Briedenhann
Jeanette Phillips joined the team in 2016. She developed a passion and love for all things-travel related in her role as travel journalist, a position she held for over seven years. A brief exodus into the corporate marketing sphere proved that there is no better industry than the travel industry. Research and writing are two of Jeanette’s greatest passions, but she is always open to new challenges and different ways of doing things.

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